Wednesday, May 2, 2012

The Roman God of Wine, Madness, and Ecstasy...



Bacchus                                 
4 South Chestnut Street                  
Picture compliments of Bacchus
 New Paltz, New York 12561                
Yes, this small town eatery boasting its collection of over 400 beers certainly has to live up to its own standard. Bacchus, located right off of Main Street, on 4 South Chestnut Street is cleverly named after the Roman god of wine and intoxication. This restaurant and, of course bar, is local and student friendly. They specialize in seafood and southwest specialties however they have an array of delicious cuisine here. Whether you’re looking for a pricier meal, or a cheap bite. You name it, they got it!
I actually discovered this eatery by winning a gift card with my friends at SUNY New Paltz. My friends and I decided we would all share the card equally and go out that Friday night. We were seated upstairs because downstairs was bustling. The infinite bar and the pool hall are located downstairs. Upstairs is more formal and quite, very good for a date night. I ordered the Lobster Ravioli with mushrooms and spinach in a cream crab meat sauce. I couldn’t believe I found a dish with all my favorite foods in it. I’m drooling just thinking about it. Being a college student I normally wouldn’t pay $18.95 for a meal, but it was worth every penny. The flavors were incredible and although a pasta dish, not too heavy. I attempted to finish it all but ended up taking some back to my dorm. By far, it was the best pasta dish I’ve ever had.
A few weeks later, my aunt had come up to visit me and we wanted to grab salads after our hard Sunday of shopping, Bacchus it was. I ordered the house salad with shrimp, about $10. Although not exactly what I was craving, the shrimp was cooked perfectly and I was full. Also, the dressing, like vinaigrette was absolutely delicious. I think it was called Mexican Italian; the cilantro was arousing.
Even just last weekend my family friends were coming to visit the college and requested a “decent” place to eat. I knew that whatever restaurant I chose would influence their feelings about the town or even school. I needed to show them a place that gave them a taste of New Paltz nightlife while still maintaining high quality and service. After much deliberation, we were off to Bacchus.
The family ordered classic American favorites ribs, wings, and burgers. I decided to try something new and ordered the Ahi Tuna sandwich which was garnished with mesclun greens, bean sprouts, avocado and wasabi aioli, served with my favorite, curly fries by choice. The tuna was cooked just the way I like it, rare, pink in the middle. They were not skimpy with the tuna or avocado either which I was even more impressed by. The crusty bun, thick tuna steak, and creamy avocado worked great together, especially with that pungent wasabi aioli for the kick. That’s definitely going to have to be a usual for now on. It was a very filling sandwich and totally hit the spot and only for $9.95. Everyone left satisfied and happy.
One of my favorite things about this restaurant is that it’s the perfect place to bring just about anyone. When in doubt…go to Bacchus! I’ve eaten at this restaurant three times since March and can’t wait to go back.
Picture compliments of Bacchus
As far as the atmosphere is concerned, the brick walls are adorned by titillating décor and the high ceilings really give you a great feel for the place. I found myself looking around the restaurant as if I were at an Applebee’s. The outdoor patio and pool hall really distinguish this restaurant from the others. Bacchus also hosts events, shows and live music throughout the year. There were dozens of people just having a genuinely good time. Great food, live music, and a billiard hall…talk about a triple threat!
Although every time I ate at Bacchus I walked out sate, there are a few things I would have liked differently. The aesthetics are there but over time, the lights dim and the adornments and wall hangings are camouflaged. The service is satisfactory, they never forgot about us but the wait staff was a little slow. Lastly, my major concern was the fact that there were two menus. One, the main menu the waiter hands you. But there is also another menu enclosed in a plastic stand that had cheaper, more eclectic cuisines. There were at least a dozen other menu options on this standing sheet, including burritos, pizzas and my Ahi Tuna sandwich. I felt tricked into buying the more expensive menu options from lack of knowledge of the second menu. Now I know, and so do you.
Picture compliments of Bacchus
I love Bacchus and everyone I have taken there loves it too. You definitely can’t get this food on campus and this is even one of my favorite restaurants in town. This restaurant is perfect for college students who want to go to a different place, not the typical Murphy’s, P and G’s or McGillicuddy’s. Although Bacchus is also a bar, there is less of a “bar feel”, this eatery is more formal and classier. I also appreciate how the restaurant does not exclude people under 21 after certain hours. There is something for everyone on every budget. This isn’t just bar food; some of this is sophisticated fare that you know was carefully manipulated with textures and spices to give you what you deserve- a fantastic meal!
Picture compliments of Bacchus


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